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    On the Set

    Put a dash of Italian in your downtown Portland dining

    Posted by Emily on November 8th, 2007

    I was talking about going out for my Mom’s birthday in my last post, and I just realized that I neglected to mention a few things worth mentioning. First, there’s nothing like a martini to add a little bounce to an evening of Glenn Miller-inspired music. So if you’ve got one planned, that’s my recommendation.

    The second thing has to do with food. After the show, we all walked down to Pazzo for dinner (another of Mom’s go-tos for special evenings). Everything we had was delicious, especially the ippoglosso (Alaskan halibut). Plus, I like that it’s busy, happening, and has a downtown vibe.

    So, to summarize, mix your big-band music with a bit of gin and vermouth, and try the ippoglosso at Pazzo. Don’t ever say you don’t know what to do on a Friday night…

    See ya,
    Emily

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